Pastry Cake Meaning In Tamil at Matthew Wright blog

Pastry Cake Meaning In Tamil. A dough of flour, fat, and water, used as a base and covering in baked dishes such as pies. The word or phrase pastry refers to any of various baked foods made of dough or batter, or a. பிசைந்து வேகவைத்த மாவு, அடை, அப்பவகை, மாப்பண்டப் பண்ணியம். When i entered the bakery , a big chocolate cake caught my attention as i. Web பணியாரம், பண்ணிகாரம், அப்பவர்க்கம் are the top translations of pastry into tamil. Web what is pastry meaning in tamil? A dough of flour, fat, and water, used as a base and covering in baked dishes such as pies. Web google's service, offered free of charge, instantly translates words, phrases, and web pages between english and over 100 other.

When i entered the bakery , a big chocolate cake caught my attention as i. A dough of flour, fat, and water, used as a base and covering in baked dishes such as pies. Web பணியாரம், பண்ணிகாரம், அப்பவர்க்கம் are the top translations of pastry into tamil. Web google's service, offered free of charge, instantly translates words, phrases, and web pages between english and over 100 other. A dough of flour, fat, and water, used as a base and covering in baked dishes such as pies. Web what is pastry meaning in tamil? பிசைந்து வேகவைத்த மாவு, அடை, அப்பவகை, மாப்பண்டப் பண்ணியம். The word or phrase pastry refers to any of various baked foods made of dough or batter, or a.

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Pastry Cake Meaning In Tamil Web பணியாரம், பண்ணிகாரம், அப்பவர்க்கம் are the top translations of pastry into tamil. Web பணியாரம், பண்ணிகாரம், அப்பவர்க்கம் are the top translations of pastry into tamil. Web google's service, offered free of charge, instantly translates words, phrases, and web pages between english and over 100 other. பிசைந்து வேகவைத்த மாவு, அடை, அப்பவகை, மாப்பண்டப் பண்ணியம். The word or phrase pastry refers to any of various baked foods made of dough or batter, or a. Web what is pastry meaning in tamil? When i entered the bakery , a big chocolate cake caught my attention as i. A dough of flour, fat, and water, used as a base and covering in baked dishes such as pies. A dough of flour, fat, and water, used as a base and covering in baked dishes such as pies.

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